Thursday, July 21, 2011

Banana Blueberry Cream Cheese Pie

2 -baked pie shells or graham cracker crust

3-4 bananas

2 boxs-Dream Whip, prepared seperately 1-box=2pkgs. (2 of the pkgs. will be used to mix with the cream cheese mixture) and the other two to top the pies with.

8 oz. cream cheese, softened

1 c. sugar

1 can blueberry pie filling

Slice bananas and line pie shells. Beat cream cheese until light and fluffy. Add sugar to cream cheese and mix thoroughly. Mix together cream cheese mixture and whipped cream (dream whip) together. Pour over bananas. This is enough for 2 pies. Chill a couple hours then spoon blueberry pie filling over the whipped cream. Chill again and right before serving add whipped cream to the top. It's even better the next day.

Note: you can substitue 2- 8 oz containers of cool whip for the 2 boxs of dream whip!
Enjoy!

D~E~L~I~C~I~O~U~S

2 comments:

Anonymous said...

That looks awesome...I can't wait to try it.

Elaine said...

Dream Whip. Have not used that in a long time. Looks yummy.